This report presents findings of a review of national laws and policies on Food Security and Nutrition (FSN) plus the right to food in Somalia. The assessment was conducted under the Food and Agricultural Organisation (FAO) project: “Institutional and systems strengthening in nutrition- sensitive food systems through policy and coordination support” (TCP/SOM/3803). The aim of the assessment was to analyze policies and legislation in the areas of FSN and the right to food to identify strengths and weaknesses. The assessment reviewed both primary and secondary legislation, as well as government policies, plans, and strategies relevant to FSN and the right to food.

File name

FSNA Consultations Assessment Report_2021.pdf

File type

PDF

File size

905 KB

Category

Assessments

Uploaded

May 31, 2026

Last modified

June 3, 2026

Total downloads

2